Heather Gift Pack

£37.88

Alba is a triple style ale, brewed to a traditional highland recipe from Scots Pine and spruce shoots picked during early spring. Pure malted barley is boiled with the young sprigs of pine for several hours, then the fresh shoots of the spruce are added for a short infusion before fermentation. The result is a tawny brown strong ale with spruce aroma, rich malt texture, complex wood flavour and lingering finish.

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£37.74

Ebulum Elderberry is made from roasted oats, barley and wheat boiled with herbs. Then the beer is fermented with ripe elderberries.
A rich black ale with fruit aroma, silky soft texture,soft roasted flavour and gentle finish.

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£23.13

Brewed to an old Pictish recipe with the addition of flowering heather instead of hops. A good amber colour and a refreshing spritzy nature make this beer a good aperitif.

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£23.13

From the Gaelic "Groseid". Since at least the 16th century, Scots monks and alewives brewed indigenous drinks from cereals, wild herbs and ripe fruits. Tibbie Shiels green Grozet was immortalised by such Scots literati as Sir Walter Scott, Jas Hogg (the Ettrick shepherd) and Robert Burns who considered it a most convivial drink. Brewed with lager malt, wheat, bog myrtle, hops and meadowsweet then secondary fermented with ripe Scottish gooseberries.

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£2.30

1 Fraoch Glass

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